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Thanksgiving Pies Class

May 7 @ 3:00 pm - 6:30 pm

CLASS DATES:
Sun. November 12 (3:00-6:30pm)

We will learn to make three delicious pies using three different crusts. Two sweet pies and one savory pie.

Enjoy an appetizer, salad, several gourmet pies and dessert.

You’ll leave this hands-on class with recipes and cooking skills you can use in your own home kitchen.

SPECIALTY MENU INCLUDES:

Almond Crumb Tart
Pumpkin Praline Pie
Turkey Pot Pie

Class Details

Date:
May 7
Time:
3:00 pm - 6:30 pm

Our Promise

We offer a fun, hands-on, gourmet culinary adventure in an elegant setting. We use only the finest ingredients. Our vegetables and herbs come from our organic vegetable garden and local farms. We buy our meats from local farms and our seafood from Maine fishermen. We use only the best imported cheeses and olive oils.

CLASS DETAILS

• Classes are held in our beautiful, professional home kitchen.
• Due to the hands-on learning atmosphere, class size is limited.
• Classes are designed for people 16 and older.
• If you are 21 and older you may bring your own wine or beer to enjoy while eating.

Venue

Jillyanna’s Woodfired Cooking School
141 Wildes District Rd.
Kennebunkport, ME 04046 United States
+ Google Map
Jillyanna’s Woodfired Cooking School
Phone:
207-967-4960
Email:

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