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Woodfired Chicken Dinner (Jillyanna’s Thanksgiving)

November 9 @ 5:30 pm - 9:00 pm

CLASS DATES:
Sat. November 9, 2019 (5:30-9:00pm)

We’re celebrating Thanksgiving early. Come join us!

You will have some hands-on experience, but our outdoor woodfired cooking classes are largely devoted to demonstrations.

Class is hands-on and intimate so you will be sure to leave with recipes and skills you can apply at home.

These special outdoor cooking classes are weather dependent. If we must cancel them due to rain, we will offer to refund or reschedule the class.

SPECIALTY MENU INCLUDES:

Spatchcocked Woodfired Organic Chicken
Roasted Brussel Sprouts with Pancetta
Slow Roasted Carrots with Honey Butter and Thyme
Baby Kale Salad with Marconna Almonds, Currents and Toasted Croutons
Applewood Smoked Potato Gruyere Gratin
Cranberry Relish with Pomegranates and Jalapeno
Woodfired Apple Crisp and Pecan Pie

Class Details

Date:
November 9
Time:
5:30 pm - 9:00 pm

Our Promise

We offer a fun, hands-on, gourmet culinary adventure in an elegant setting. We use only the finest ingredients. Our vegetables and herbs come from our organic vegetable garden and local farms. We buy our meats from local farms and our seafood from Maine fishermen. We use only the best imported cheeses and olive oils.

CLASS DETAILS

• Classes are held in our beautiful, professional home kitchen.
• Due to the hands-on learning atmosphere, class size is limited.
• Classes are designed for people 16 and older.
• If you are 21 and older you may bring your own wine or beer to enjoy while eating.

Venue

Jillyanna’s Woodfired Cooking School
141 Wildes District Rd.
Kennebunkport, ME 04046 United States
+ Google Map
Jillyanna’s Woodfired Cooking School
Phone:
207-967-4960
Email:

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