Sat. August 15, 2020 (5:30-9:00pm)
Our Mediterranean Class will give us the opportunity to enjoy healthy, authentic, and delicious offerings, inspired by my trips to Greece. Side dishes and desserts will be cooked in the Woodfired Oven and Memphis Grill smoker. Most of the ingredients for these classes come from our garden and local farms.
As always, we will be using the best seasoned wood and the finest charcoal and food grade wood pellets to enhance our cooking experience.
You will have some hands-on experience, but our outdoor woodfired cooking classes are largely devoted to demonstrations.
Class is hands-on and intimate so you will be sure to leave with recipes and skills you can apply at home.
These special outdoor cooking classes are weather dependent. If we must cancel them due to rain, we will offer to refund or reschedule the class.
SPECIALTY MENU INCLUDES:
Skillet Spanakopita with Fresh Herbs
Grilled Lamb Chops with Spicy Herb Sauce
Chicken Kabobs with Lemon Salsa
Woodfired Pita Bread
Turkish Coffee Ice Cream
Chocolate Shortbread Cookies