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Mediterranean Dinner Party

February 12, 2019 @ 8:00 am - 5:00 pm

Sat. August 15, 2020 (5:30-9:00pm)

Our Mediterranean Class will give us the opportunity to enjoy healthy, authentic, and delicious offerings, inspired by my trips to Greece. Side dishes and desserts will be cooked in the Woodfired Oven and Memphis Grill smoker. Most of the ingredients for these classes come from our garden and local farms.

As always, we will be using the best seasoned wood and the finest charcoal and food grade wood pellets to enhance our cooking experience.

You will have some hands-on experience, but our outdoor woodfired cooking classes are largely devoted to demonstrations.

Class is hands-on and intimate so you will be sure to leave with recipes and skills you can apply at home.

These special outdoor cooking classes are weather dependent. If we must cancel them due to rain, we will offer to refund or reschedule the class.


Skillet Spanakopita with Fresh Herbs
Grilled Lamb Chops with Spicy Herb Sauce
Chicken Kabobs with Lemon Salsa
Tabouli Salad
Whipped Feta
Woodfired Pita Bread
Turkish Coffee Ice Cream
Chocolate Shortbread Cookies

Purchase tickets below:

Class Details

February 12, 2019
8:00 am - 5:00 pm

Our Promise

We offer a fun, hands-on, gourmet culinary adventure in an elegant setting. We use only the finest ingredients. Our vegetables and herbs come from our organic vegetable garden and local farms. We buy our meats from local farms and our seafood from Maine fishermen. We use only the best imported cheeses and olive oils.


• Classes are held in our beautiful, professional home kitchen.
• Due to the hands-on learning atmosphere, class size is limited.
• Classes are designed for people 16 and older.
• If you are 21 and older you may bring your own wine or beer to enjoy while eating.


Jillyanna’s Woodfired Cooking School
141 Wildes District Rd.
Kennebunkport, ME 04046 United States
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Jillyanna’s Woodfired Cooking School