Let's gather together at Jillyanna's for special wood-fired dinners, private pizza parties, wood-fired intensives and cooking classes.
For the Month of May, get 10% Off Most Wood-Fired Workshops(promo ends 5/31).
Use code: Mom at checkout
Gift Certificates for Mother's Day, Father's Day, Graduation Parties
Jillyanna’s facility includes three ovens: a Mugnaini woodfired oven, a Miele electric oven and a Viking gas oven. Classes take place inside the teaching kitchen and outside of the kitchen on a bluestone patio. There are several spacious marble, granite and cherry wood work stations as well as plenty of stools and chairs.
Jillyanna (Jill Strauss) has worked in professional restaurant kitchens throughout New England and has studied Italian cooking with famous cookbook author Giuliano Hazan in Verona and fourth-generation pizzaiolo Enzo Coccia in Naples. In 2012, Jill renovated her own private kitchen and picturesque patio to create an elegant indoor and outdoor classroom where she can share her recipes and woodfired cooking techniques with students from all over the world.